For the first 78 days of the Wu Flu House Arrest I worked on turning the garage into a fermentorium. I am very interested in traditional methods of food preservation.
Here is the finished work:
This is the brewing area. I intend to make beer, wine and possibly start to distill too.
Tags: Bat Soup Flu, Fermentorium, Fu Man Flu, Kung Flu, Wu Flu, Wuhan Flu, Wuhan Flu Apocalypse